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Magazine
Food Logistics
March/April 2022
March/April 2022
January/February 2022
Nov/Dec 2021
October 2021
September 2021
August 2021
Home
9 Best Practices for Ensuring Food Safety and Quality
Home
Visibility in a Transparent Supply Chain
Home
Run Your Supply Chain Like a Cruise Ship
Home
Run Your Supply Chain Like a Cruise Ship
Home
Farm (to Warehouse) to Table: Designing the Automated Warehouse of the Future
More In This Issue
Home
What’s the Difference Between FTL and LTL Logistics?
Changing needs in the logistics space generates new questions for shippers, like whether they should use LTL or FTL freight services.
March 30, 2022
Home
Building the Supply Chain of Tomorrow
How automation and emerging technology future-proof supply chains.
March 21, 2022
3PL/4PL
Russian Invasion Creates Ripple Effect Through Supply Chains
Despite how and when the Russia/Ukraine War ends, the impacts are already being felt by many supply chains, leading to production stoppages, port closures and other bottlenecks sure to create additional supply chain disruptions for months to come.
March 7, 2022
Home
Integrating Smart Sensors into the Food Supply Chain
Long distances, variable conditions and thousands of moving parts make tracking the supply chain difficult. But with long-range, low-power technology, it’s easy.
March 4, 2022
Transportation
OmniTRAX Journeys Into Electric Locomotives
A railroad affiliate of OmniTRAX plans to launch its first electric locomotive, said to cut emissions in half and begin the larger company's foray into electrification.
March 3, 2022
Home
Brokers to Raise Contract Rates in 2022
Brokers remain bullish about their ability to raise contract rates with shippers over the next 6 months, yet about 56% of brokers expect to raise contract rates.
March 1, 2022
Last-Mile
Sustainability Capabilities Minimize CO2 Emissions in Last Mile
Green vehicle route planning enables customers to design and plan last-mile delivery of products with a mix of green fleets (cargo bikes, bikes and foot delivery) to achieve on-time delivery with minimal or zero carbon footprint.
March 1, 2022
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