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Magazine
Food Logistics
July 2019
July 2019
June 2019
May 2019
April 2019
March 2019
Jan/Feb 2019
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Achieving a Smarter and More Connected Global Cold Chain
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Logistics Providers Keep Pace With New Demands
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Blockchain Protects the Food Supply Chain
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Blockchain Protects the Food Supply Chain
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'Food Everywhere' Brings Operational Concerns
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Consumer Demands for Fresh Foods are Transforming Cold Storage
The bottom line is that more consumers want their food in “near real time”—and they’re willing to pay for it.
July 17, 2019
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The Rise of Automation
The “Amazon Effect” has now reached the food and beverage industry, forcing companies to act on technology investments that they would have held off on in the past.
July 17, 2019
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An ELD Conundrum
The second phase of ELD implementation carries critical decisions for food distribution companies with transportation fleets.
July 17, 2019
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