Delivering fresh, high quality food and beverages to hungry consumers requires rigid adherence to cold chain regulations. Delays in transportation, interruptions in temperature control or documentation problems can quickly jeopardize a shipper’s cold chain and impact food quality. Smart shippers seeking a better way to get their food and beverages on consumers’ tables look to dedicated transportation. A dedicated account can mitigate the risk.
Drive Out Risk in Your Cold Chain
April 30, 2019
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